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What sets us apart
At ZOE, enjoyment, responsibility, and community are our focus. We're delighted by the recognition for our cuisine – and at the same time, we're committed to sustainable and future-oriented gastronomy. Here we show you what we're particularly proud of.
A few excerpts that particularly touched us:
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We consciously avoid bottled water and instead support water projects in Zambia and Mozambique. Together with WfW, we promote access to clean drinking water where it is urgently needed.
As a member of Gastrofutura, we are committed to a responsible and sustainable future in the gastronomy industry – through exchange with like-minded people and as part of a committed community.
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